Chilean Salad
A refreshing and colorful salad inspired by Chilean cuisine, featuring a mix of fresh vegetables and a zesty dressing.
Ingredients
Instructions
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In a large bowl, combine the cherry tomatoes, cucumber, red onion, and parsley.
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In a small bowl, whisk together the olive oil, red wine vinegar, dried oregano, salt, and pepper to make the dressing.
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Pour the dressing over the salad and toss gently to combine.
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Cover and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 14g5%
- Dietary Fiber 4g16%
- Sugars 8g
- Protein 2g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
salad, Chilean, vegetarian, healthy
