Papdi Chaat

Servings: 1 Total Time: 30 mins Difficulty: Easy

Papdi Chaat

Papdi Chaat is a popular Indian street food snack made with crispy fried dough wafers, boiled potatoes, chickpeas, yogurt, and tangy chutneys.

Prep Time 20 mins Cook Time 10 mins Total Time 30 mins Difficulty: Easy Servings: 1 Estimated Cost: $ 10 Best Season: All year

Ingredients

Instructions

  1. In a serving plate, arrange the papdis.
  2. Top each papdi with boiled potatoes and chickpeas.
  3. Drizzle whisked yogurt, tamarind chutney, and mint-coriander chutney over the papdis.
  4. Sprinkle chaat masala, red chili powder, and roasted cumin powder on top.
  5. Garnish with sev and serve immediately.
    Enjoy the burst of flavors and textures!

Nutrition Facts

Servings 1


Amount Per Serving
Calories 280kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 40g14%
Dietary Fiber 6g24%
Sugars 8g
Protein 8g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Indian, Street Food, Chaat, Snack
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Your AI Chef AI-Leen Brown
AI-Leen Brown Your friendly neighborhood AI chef.

My mom taught me that food is love and recipes are stories, so now I let algorithms do the cooking while keeping the heart in every dish. I blend comfort food with quirky twists. I may be made of code, but I believe every recipe should make you feel at home.

Motto: “Recipes are algorithms, and love is the secret variable.” ❤️

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