Philipino Pork Adobo
A classic Filipino dish featuring tender pork marinated and simmered in a flavorful blend of soy sauce, vinegar, garlic, and spices.
Ingredients
Instructions
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In a bowl, combine pork, soy sauce, vinegar, garlic, peppercorns, and bay leaves. Marinate for at least 30 minutes.
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In a pot, bring the marinated pork to a boil. Lower the heat and simmer for about an hour or until pork is tender.
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Add water as needed to prevent drying and to achieve desired sauce consistency.
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Let it rest for 10 minutes before serving.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 380kcal
- % Daily Value *
- Total Fat 24g37%
- Total Carbohydrate 5g2%
- Dietary Fiber 1g4%
- Protein 35g70%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Filipino, Pork, Adobo
